Im going to go over why the YOUs in the title are capitalized first, because I know people won't be able to focus on what comes after this if I don't explain that. YOU are in control of YOUR health. So YOU choose what goes into YOUR body; the toll it takes on YOU is partly ...
题目 High-fructose corn syrup (高果糖玉米糖浆) Artificial flavors and colors.What do these things have in common?They are found in many (1) processed(process) foods.But the clean label movement wants to kick them out of your grocery store!Clean label is a consumer-powered...
It seems to be human nature to want to find ONE SOLUTION to complex problems. Obesity is no different. Every few years something new is blamed as THE CAUSE OF OBESITY. At least one of those is high fructose corn syrup (HFCS). Like others before, it has been blamed as the cause of o...
High-fructose corn syrup (HFCS) is a fructose-glucose liquid sweetener alternative to sucrose (common table sugar) first introduced to the food and beverage industry in the 1970s. It is not meaningfully different in composition or metabolism from other fructose-glucose sweeteners like sucrose, honey...
While corn syrup, fructose syrup in particular, is an alternative to sugar, it is not a replacement. Many health studies in recent years show that high fructose corn syrup especially is not digested by the body in the same way as sugar itself, and can lead to increased appetite, causing ...
Imagine you walk into a small shop that sells sodas or sweet drinks. You see it has Coke, Pepsi, Sprite, among others. The drinks contain many of the same things — carbonated water, sugar, or high fructose corn syrup — but they a...
Corn is the sweetener in the soda. It's in the corn-fed beef Big Mac patty, and in the high-fructose syrup in the bun, and in the secret sauce. Slim Jims are full of corn syrup, dextrose, cornstarch, and a great many additives. The “four different fuels” in a Lunc...
So, some manufacturers use less obvious names to hide added sugar in the ingredients list and make their products seem more healthy than they are. This makes avoiding sugar much more challenging. Some alternative names for sugar include: high fructose corn syrup agave nectar (or syrup) blackstrap...
High fructose corn syrup is corn syrup (100% glucose) that has been partially converted to fructose (42-55%). It is used in place of white granulated sugar which is 50/50 glucose/fructose. Nothing to do with fooling anyone, just a different product. BTW, not suggesting any sugar is ...
When you consume sucrose or high-fructose corn syrup, for example, it might be included in acandybar, which has very little nutritional value and can be digested extremely quickly by the body, resulting in a huge surge in blood sugar. In response to this burst of glucose, the panc...