Without doing any diagram, explain the electron transport system (ETS) and oxidative phosphorylation. Focus on the substrates and products. What goes in? What comes out? What do electrons have to do with the Krebs cycle? What is the role of oxygen in the...
Glycolysis & the Citric Acid Cycle from Chapter 9 / Lesson 8 19K Glycolysis is the process of breaking glucose down into energy to be used by the body. Explore the two steps in this metabolic process and learn about the citric acid cycle, also known as the Krebs cycle, which also br...
Fast Glycolysis and Slow Glycolysis Glycolysis can be broken up into two different parts – fast glycolysis and slow glycolysis.The determining factor is the direction in which the end product, pyruvate, goes. Within fast glycolysis the pyruvate is converted into lactate. With lactate our body can...
The “fatome” is the unique balance of fats we each consume in our diets that influences our health. Our optimal fatomes are unique to us and depend on our genomes, microbiomes, lifestyles, and nutritional perspectives.
Glycolysis Calories and Body Fat What do calories and body fat have in common? How are these two big-time players in weight loss related? The human body is equipped with preservative actions, such as storing extra fuel for later use. This comes from a time, not long ago, in terms of ...
The metabolic pathways of the body are fascinating and foundational aspects of our survival. The Urea Cycle may not get as much attention asglycolysisor the Citric Acid Cycle, but its production of urea allows us to process excess nitrogenous waste in a fast and efficient way. It takes only ...
I think I’ve named at least ONE thing that we all eat throughout the day. If not, then think about this: I’m sure you’ve had a McDonalds menu meal, right? The same corn that makes your HFCS feeds the cows that turn into your burgers,becomes the oil that cooks the fries...
yes all we need to know is restricted to the molecules found in food-related metabolic pathways (glycolysis, Krebs, Wakil and the like) so they basically only teach us the main functional groups (carboxylic acid, hydroxy, ester, carbonyl, amine, amid, thiol, thioester, and off we go). ...
Why run those reactions when you are in perpetual glycolysis? When you finally decide to eat right and go to the gym, you don’t lose any fat because you ‘burn’ glucose preferentially. If you happen to burn up your stored sugar, your liver will tear down your skeletal muscle (...
If hydrogen is removed from compound during the glycolysis and citric acid phase of cellular respiration, what is it transferred into? What are the three major pathways of glucose catabolism? CO_2 is produced in the citric acid cycle of cellular respiration. What is the source of this CO_2/...