What is durian fruit? Fruit: The term fruit has somewhat different meanings depending upon the context. In botany, a fruit is a seed-bearing, fleshy body that grows from flowering plants. In culinary, as well as most common uses, fruit is a broader term that refers to most sweet plant ...
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un-bār′ing, adj.bearing no fruit. What does it mean when someone says you are unbearable? (ʌnbɛərəbəl ) adjective. If you describe something as unbearable, you mean that it isso unpleasant, painful, or upsetting that you feel unable to accept it or deal with it. War ...
What are two ways that fruit aids in the dispersal of seeds? Two pea plants are pollinated. One of the plants is short and the other is a homozygous tall plant. What are the predicted genotypes and phenotypes of their offspring expressed as a percentage? Tall plants are T and short plan...
Check out the ‘You Are What You Speak’ IELTS Reading Passage with answers for a guide to clearly understand IELTS reading questions, with proper explanations.
Start with a Nerello Mascalese red. Nothing too deep. The Terre Nere Etna Rosso or the Tascante Ghiaia Nera are good choices and easily found. If you love Riesling, try the whites. No, they’re not Riesling. But if you love high acid, stonefruit and a balanced style, whites made fro...
However, what constitutes fruit and vegetables will look completely different to a botanist. According to the bookPostharvest Physiology and Biochemistry of Fruits and Vegetables, fruits are seed-bearing structures that develop from the ovary of a flowering plant. This means that 'vegetables' like tom...
Angiosperms are the largest and most common group of seed-bearing plants. Angiosperms are vascular plants that produce both flowers and fruit. The fruit of the angiosperm encloses the seed, providing nourishment and protection to the growing embryo. Examples of angiosperms include corn, wheat, roses...
Botanical term used to describe the seed-bearing structure in flowering plants. The fruit of the plant develops after fertilization. 5 Nuts In culinary terms, any large, oily kernel found within a shell used in food. Peanuts are often called nuts, but they are actually legumes. 1 Fruits In...
part of a plant that resembles seed-bearing fruit see next sense, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or sweetish petioles of rhubarb, that resemble a true fruit or are used in cookery as if they were a fruit.}}...