Today we have spaghetti, linguini, fettuccini, ravioli, rigatoni, bucatini, lasagna. Could you repeat that? You can ask someone to elaborate. You understood the words they said, but you don’t know what they mean. To elaborate means to add more detail. So you could say, “Can you elabor...
The hostess seated us in one of those semi-dark booths that screams, “This is gonna be expensive.” I had the waiter bring us a bottle of wine and an appetizer. Mary Jane ordered spaghetti and I chose linguini with clam sauce.
not for James’ dedication to ensuring his girlfriend eats her share of carbs (which is, frankly, the level of carb-importance I’m looking for in all of my relationships), but for what Twitter seems to think is a thinly veiled alternative meaning.What does "pasta" mea...
Is Linguini a mutant? Could you control anyone if you tugged on the right strands of hairs in the right ways? This bugged me for years. Then I revisited the film with my daughter and I realized it just doesn’t matter; if you buy the notion that a rat can not only cook food but ...
I mean, how long does it take to serve two beers! Perhaps the owners need a reminder that this is Tinamba, not Toorak. Date of visit: December 2021 Ask Gipplsander about Tinamba hotel Thank Gipplsander This review is the subjective opinion of a Tripadvisor member and no...
When I watchedRatatouillein the past, I would get hung up on the mechanics of how Remy the Rat (Patton Oswalt) controls Linguini (Lou Romano). Is Linguini a mutant? Could you controlanyoneif you tugged on the right strands of hairs in the right ways? This bugged me for years. Then I...
actually the pasta machine doesnt take it from the rolls, it doesnt go through, so i flattened with a roller and then wind it through the linguini cutter (it goes fine there) but they kinda break, so i guess theres no much gluten left in the flour after the sprouting and dehydration ...
@turtlez - I like how you make note that the whole point of being a critic is to catch restaurants off guard. I find that interesting, because unlike in the movie Ratatouille, where Anton Ego gave Linguini a fighting chance to impress him, I'm assuming food critics don't do that. Bes...