What does a Croupier do? Discussion Comments ByInaventu— On Oct 03, 2014 I don't know if I could handle being a pit boss or not. I can only imagine what it would be like trying to convince an intoxicated gambler to leave the floor voluntarily. I'd also hate to confront a dealer...
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According tonews accounts, the owner of a local barbecue restaurant confused pit-cooking for pot-cooking, as he and three others were arrested on drug charges after an undercover agent bought over 30 pounds ofbarbecuemarijuana on/near the premises. The restaurant’s name? Smokey’s BBQ, natch...