We arrived in St Augustine in time on a Friday afternoon to pick up our sails from the Irish Sail Lady’s loft before she closed for the weekend. A sailing couple we’d never met before offered to pick us up with the sails and drive us back to the marina – how nice is that? But...
However, I do think there is plenty of good in the seaweed it is derived from, Chondrus crispus, also known as Irish Moss. It is frequently used as a gelling ingredient in many of the most progressive raw vegan restaurants today. However, carageenan is an extract from the moss and does...
To make browned butter, simply melt some butter (I prefer unsalted for this) in a small saucepan on the stove. Continue cooking it on medium-high heat until the butter boils and begins to brown. Don’t worry if your butter bubbles or foams; just keep cooking it. When the butter begins...
Living With (Just a Little) Less (1) Ina Garten (5) Infinity Hall (6) Iowa Girl Eats (1) Irish Bacon and Cabbage Soup (1) Irish Soda Bread (1) Irish Soda Scones (1) Italian (1) Italian Beef Sandwich with Au Jus (2) Italian Bread (6) Italian Chopped Salad (2) Italian Easter...
Living With (Just a Little) Less (1) Ina Garten (5) Infinity Hall (6) Iowa Girl Eats (1) Irish Bacon and Cabbage Soup (1) Irish Soda Bread (1) Irish Soda Scones (1) Italian (1) Italian Beef Sandwich with Au Jus (2) Italian Bread (6) Italian Chopped Salad (2) Italian Easter...
Living With (Just a Little) Less (1) Ina Garten (5) Infinity Hall (6) Iowa Girl Eats (1) Irish Bacon and Cabbage Soup (1) Irish Soda Bread (1) Irish Soda Scones (1) Italian (1) Italian Beef Sandwich with Au Jus (2) Italian Bread (6) Italian Chopped Salad (2) Italian Easter...