Rice noodles are a classic of Yunnan food culture. They are a staple at breakfast, lunch, dinner, and for snacks in between. They’re even eaten either hot or cold. So if you’re traveling to Yunnan on your China tour, a Yunnan rice noodle feast is a must. Breakfast in Chongqing + ...
I am a complete and total naan bread addict! I first tried the plain type at an Indian restaurant, and soon after discovered there were lots of other varieties. As I can't afford to keep eating out I'm going to try to make some at home. I would love to hear about any easy garlic...
Tourists would interact with the band when it plays music, and behind the joyful crowd one can see the magnificent Tianshan Mountains from afar. It is in this jubilant scene that people can’t help but think, isn’t culture like the water melted from mountains that moistens the land of Xi...
Tourists would interact with the band when it plays music, and behind the joyful crowd one can see the magnificent Tianshan Mountains from afar. It is in this jubilant scene that people can’t help but think, isn’t culture like the water melted from mountains that moistens the land of Xi...
You'll also want to seek out bokit, a deep-fried naan-like bread stuffed with meat and vegetables and served with a refreshing hand-mixed coconut sorbet. Another sweet treat is tourment d'amour, which is a traditional tart made with coconut, banana or guava tart. It gets its name from...
Having served as the capital of China on and off for centuries, Beijing's food and food culture has absorbed influences from all around the country as courtiers, soldiers, and merchants flowed through the city serving the emperor and his extensive staff. This means that in any one street in...
like I was. It was pure magic and an opportunity I feel blessed to have. Trust me, I don’t take this good fortune for granted, especially with what’s going on in the world. I am extremely privileged to take a break from the doom scrolling and immerse myself in a new culture. ...
In short, a tawa in Indian culture is a versatile cooking pan. More Indian Cooking Tools Here are some popular utensils used in Indian cooking. Belan: This is an Indian rolling pin, which is lighter in weight and thinner than the rolling pins that you may see in the United States....
Visit a local or regional Hindu temple to learn more about the faith and culture beyond just the holiday season. Plan a brilliant fireworks display to ring in the Hindu new year on the third night of Diwali and share the brightness with friends, family members, and neighbors. Take the time...
After the culture we walked behind some of the colleges and down to the Head of the River, which is our go-to pub in the summer – not so busy in October, but quite nice to have a couple of beverages and a £4.50 sausage roll. After liquid refreshment we walked along Broad Street...