题目You can count on the fact that cocoa bean planting is bad for the environment-especially for the rainforests of West Africa.That's enough to make some consumers think about giving up chocolate.But what if we could enjoy chocolate without climate guilt?In fact,we can,b...
of course. I took care of the driveway while my lovely wife handled the decks—all three of them. She says it’s to keep them in good shape, but I think she just likes showing the snow who’s boss. Once the shovels were hung up and the cocoa mugs were drained, I got...
What role does climate play in plant blooms? Climate significantly affects plant blooms, dictating the timing and vitality of the flowering process based on temperature and rainfall patterns. 2 How do cultural blooms impact society? Cultural blooms, marked by flourishing art, science, and intellectual...
Maintenance and scalability: Choose a tech stack that will hold you back when your app starts to grow. This means considering technologies supporting a stable system architecture as your user base and traffic increase. Your choices of servers, hosting providers, databases, and programming languages ...
(Casamigos also makes an excellent añejo that has hints of cocoa and caramel, but it runs about $50-$60. If you fall in love with their reposado, it’s worth considering the splurge.) Añejos Olmeca Altos Añejo A strange origin story for tequila, Olmeca Altos was started by ...
For us, the Climate & Nature Fund is not a communication tool; it’s a doing tool. And the changes it’s helping us make are core to our business. When we talk about how we grow soy for mayonnaise, it’s at the core. When we talk about dairy use for ice cream, it’s core. ...
At a time when news headlines are rightly alarming us about the nearly irreversible dangers of climate change, these books instill in me a tiny grain of hope. With these books, we can get the next generation to care. We can make sure they know that this planet, our one beautiful home,...
When you grow up in the Greater Cincinnati area like I did, where coneys and three-ways (I promise to explain soon) were in regular rotation in the school cafeteria, and chili-centric restaurants are "parlors" and you don't know why they'd be called anything else, it's passed along ...
Illegal cocoa farming threatens a Nigerian rainforest | AP News My Daughter’s Earth – by Rachel Donald (wewillbearwitness.org) Should We Tell People It’s Too Late To Save Civilization? (collapsemusings.com) Opinion: I’m a climate scientist. This is why I’m laugh...
Researcher Andrew Jarvis and his colleagues found that 80% of coffee-growing zones in Central America and Brazil could become unsuitable by 2050, for example, while climate change will likely have “great impacts" on cocoa (可可粉) production in West Africa. “High quality chocolate will be ...