And some of my home-made cracker experiments have gone better than others but usually turn out to be more suited to people with dietary restrictions who are happy to get whatever they can that they can actually
This can definitely be made on the stove top or in a rice cooker. Just follow the directions for both and all will be fine. I don’t go by the instructions for the rice cooker on their liquid amounts, they are not really accurate and the rice gets over-cooked. INGREDIENTS: 4 cups ...
Instead, you can eat the same amount of squash, parsnip (roasted parsnips are tasty), celery, or bell peppers. Substitutes for Cheddar and Cottage Cheese Cheese is a good source of complete protein. However, you might not be able to eat cheese due to lactose intolerance or if you are ...
Make filling. Use a wok or a large 12-inch skillet. If using, sauté the meat strips in 1 tablespoon oil. Remove meat to a plate and set aside. Heat cabbage in 2 tablespoons oil until softened and shiny. Add the carrots and mushrooms, cooking until crisp-tender. Add the celery, pepp...
CHARD - Also referred to as Swiss chard, this member of the beet family is grown for its crinkly green leaves and celerylike stalks which sometimes be bright red, othertimes yellow or green. Chard is available year-round but best during the summer. The greens can be prepared like spinach...
the of and to a in that is was he for it with as his on be at by i this had not are but from or have an they which one you were all her she there would their we him been has when who will no more if out so up said what its about than into them can only other time new...
While it’s too soon for planting, I’ve begun going through seed packets left over from last year, as well as the year before, to determine what might still be viable and which need to be consigned to the composter. Bush and pole beans, beets, parsley, peas and swiss chard are viab...