9 Filipino Foods You Must Try While visiting the Philippines these are the foods you simply must try. You can find most of these particular dishes throughout the country, although you may find some regional differences depending on the available ingredients found in different pockets of...Read ...
Filipino empanadas usually contain ground beef, pork or chicken, potatoes, chopped onions, and raisins (somewhat similar to the Cuban picadillo) in a somewhat sweet, wheat flour bread. There are two kinds available: the baked sort and the flaky fried type. To lower costs, potatoes are often ...
Bibingka is a type of Filipino rice cake that's both sweet and salty. The most traditional way to make bibingka is to take a...
Products containing aspartame are required to carry a warning label for people with PKU. 15 While aspartame and phenylalanine are chemically related, with the latter being a breakdown product of the former, their roles and implications for health are significantly different. Aspartame serves primarily ...
You may notice that all these foods are pretty filling. This is because glucose, after being absorbed by the small intestine, raisesblood sugar levels. This stimulates the production of insulin, which in turn induces the creation and secretion of leptin. Leptin is known as the “fullness hormon...
Brian Mitchell:You have to be consistent in everything you do: manufacturing the product and how you sell it. The people who work for you are very important (we can’t do it without them), and it’s important to train them on good customer service. This place doesn’t run without u...
Isaw is a popular Filipino street food made of marinated chicken intestines. Flavored with ketchup, soy, and garlic, isaw is then...
This will allow you to choose the sauce, meat and vegetable combination that you prefer and add it to crispy noodles. Recipe for Chop Suey There are also a number of chop suey recipes online, including some that have been made Filipino-style. One of these recipes is found in a simple an...
Unlike so many foods which come about over the course of decades (if not centuries) as generations incidentally build on that which came before them, banana ketchup was invented — quite deliberately — by one person. Her name was María Orosa, and she not only revolutioni...
The bolo is very similar to the panga, but the blade swells just before the tip to make the knife more efficient for chopping. Bolos are commonly found in Filipino households, used for clearing vegetation or chopping large foods into pieces. The bolo is also used for training purposes in ...