incorporating a playful sensibility into traditional Mexican fare. Our wildly popular Mexi-Fries are our take on tater tots, which can be dunked into one or all of our proprietary salsas, or topped with melted cheese. Our Crisp Burritos, all of which are rolled by hand, come in three varie...
Whether it’s by highlighting seasonal vegetables, incorporating fresh herbs, offering lighter main courses, or ending with fruit-forward desserts, there are countless ways to refresh your menu for spring. These ideas and dishes are just a starting point to inspire your creativity and help your me...
To shake things up, try a Last Word, which Lygizos prefers with chicken (not pork) al pastor tacos. “Sweet and spicy are fun contrasting flavors,” the sommelier says. “The sweet in the beverage will cool your mouth off after a spicy bite of al pastor.” On top of that, he ...
avocado, and cucumber inside seaweed. That is then rolled in sushi rice mixed with sesame seeds and includes eight pieces of sushi on the tray. The avocado roll is a little simpler: A piece of avocado rolled inside sushi rice, which
Enchiladas are unique for being rolled tortillas covered in chili sauce and baked, distinguishing them from dishes like tacos and burritos. Share Your Discovery Share via Social Media Embed This Content Embed Code Share Directly via Messenger Link Previous ComparisonStack vs. Heap Next ComparisonMal...
My husband has a wonderful homemade taco seasoning that he uses on the ground beef that he always puts in our tacos. It only contains four ingredients, but it makes the perfect flavor. I know that garlic powder and chili powder are involved, but I'm not sure what the other two seasonin...
I rolled the dough into balls and placed them in a large freezer bag to be baked up as needed.DinnersAndrew and I get super tired of back-to-back crockpot meals, but I’m hoping we’ll eat one of these bags a week (probably get 2-3 dinners or 4-6 entrees out of each) and ...
Pickled Radishes: Quick-pickle for a tangy addition to tacos, sandwiches, or charcuterie boards. Radish Butter: Blend with butter and herbs to create a flavorful spread for bread or grilled meats. Fresh Rhubarb – (item #19280) What Makes It Special: ...
You Knew What Was Up When the Teacher Rolled This Bad Boy Into Class Nothing got us quite as hype as hearing the wheels of the old AV cart-- that's when you knew it was going to be a lazy day in class. Learning about the importance of the rainforests by watching Ferngully? SIGN US...
Originally a Mexican street food, enchiladas began simply as rolled tortillas dipped in chili sauce. As Mexican immigrants moved into Texas, they brought their culinary traditions with them, adapting them along the way to create the Tex-Mex cuisine we know and love today. These enchiladas fall ...