Amino acids, a simple sugar, nucleotides are considered macromolecules, whereas macromolecules are comprised of polysaccharides, protein, and nucleic acid.Answer and Explanation: A fatty acid with less than six
The types of fat generally differ in how many fatty acids are connected together (short- or long-chain fatty acids), and in the type of bonds that are between the fatty acids (see box). The Chemistry of Triglycerides Fatty acids—like any other carbon-based molecules—can make different ty...
We shall therefore narrow our definition to include only those compounds which are esters of long chain fatty acids. Therefore large groups of biochemically interesting lipids such as the steroids and terpenes will not be covered, although our definition necessitates inclusion of, for example, the ...
energy storage for cells, and form protective layers for tissues and organs. The glycerol group contains three carbon atoms, with the fatty acid attached to each carbon. The fatty acids are long chains of hydrocarbons that are hydrophobic
Containing medium-chain fatty acids means it sinks easily into the skin and adds a moisture barrier to prevent moisture from escaping your skin.15This makes it a great choice for those with dry skin.16 How to use massage oils safely
Proteins are composed of long chains of amino acids. Proteins are one of the major classes of macromolecules that our bodies need to survive. The...Become a member and unlock all Study Answers Start today. Try it now Create an account Ask a question Our experts can answer your toug...
et al. The microbial metabolites, short-chain fatty acids, regulate colonic Treg cell homeostasis. Science 341, 569–573 (2013). This work suggests a mechanism by which diet-derived bacterial metabolites regulate the host immune system and confer health-promoting effects. Article CAS PubMed Google...
Lipopolysaccharide is a complex molecule consisting of 3 components; Lipid-A, core oligosaccharide, and O-polysaccharide. Lipid-A is composed of phosphorylated glucosamine disaccharides, long-chain fatty acids, and hydrosymyristic acid. Core oligosaccharide is composed of two sugars; keto-deoxy octanoic...
This fat is in turn broken down into fatty acids.这些脂肪又被分解成脂肪酸。However, your brain cannot use long-chain fatty acids which. . . is a problem!然而，你的大脑不能利用长链脂肪酸，这是个问题！Because there is no more glucose and the fats are too large to cross the blood-brain ...
What do lipids and fats have in common? a. They're esters of long-chain fatty acids b. They are made from glycerol c. They have higher fuel values than carbohydrates d. All of above e. None of the above How would the properties of the soap or de...