Thyme, basil, bay leaf, mint, and cilantro are some of the most flavorful herbs that taste great in a variety of dishes. The best way to start to replace salt with these herbs is to add both to start, and decrease the amount of salt that you use over time. The good thing about he...
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Be sure to finish your meal with a big glass ofsorbettoor Italian ice. Though you can find Italian ice throughout Italy, it’s the land of citrus that truly created and perfected this refreshing drink – legend has it that in the past they used the snow from Etna to make it! While ...
What Are the Different Types of Greek Meals? Discussion Comments ByReminiscence— On Mar 13, 2014 I'm surprised this article didn't mention my favorite Greek dish, moussaka. It's essentially an egg plant lasagna, but with Greek seasonings instead of Italian. I didn't really care much for ...
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It’s well-known for its use in Italian, Greek and Spanish cooking, but it doesn’t just taste good. Historically, oregano has been used as a herbal medicine for indigestion and as an antiseptic. Nowadays, it’s used as a natural antibiotic and an antifungal.1 It’s also a good ...
Basil is one of the most popular herbs in cuisine today, especially in Italian and Asian cooking. Originating in India, basil occurs in more than a hundred varieties. Many of these are specialty basils, of which cinnamon basil is one of the most popular. Specialty basils vary from standard ...
Linguine is an Italian pasta that is wide, flat, and thin. Due to its shape, linguine is a great choice for dishes that have...
(Cinchona ledgeriana). Three types of ginger are sourced from the Ivory Coast, Nigeria, and Cochin, India. The Tahiti and key limes, as well as bitter oranges, from Mexico, Sicilian lemons, Italian blood oranges and apricots, Madagascar vanilla, and Sri Lankan cinnamon are famous worldwide....