Businesses were loath to take on news part-time employees because once they had you, they were stuck with you because of labor laws. At this organized social event, we learned how to make crepes and a local favorite - bread with goat cheese, honey and herbs de provence. Events cost ...
Herbs de Humboldt is a fresh goat’s milk cheese, hand-blended with a mixture of dried Provençal herbs and spices (Herbs de Provence) to create a classic, herbaceous flavor. This creamy, aromatic cheese can be spread on toasted bread, sprinkled on a salad, or crumbled over homemade pizz...
Pico de gallo is nothing more than a salsa made with fresh tomatoes, onions, herbs, and chiles. It comes together so quickly, you’ll wonder why you don’t make it more often. Learn More Tomato Bruschetta with Herbes de Provence Easy tomato bruschetta served on baguette making a perfect...
In my wildest dreams, I never thought I’d be blogging about a pandemic. Yet here we are…smack in the middle of Covid-19 and it is testing humankind in a way we haven’t been tested for 100 years. To fight the novel coronavirus in our counties, cities, states, countries, we have...
These delicate flowers have a mild squash flavor and a unique, tender texture that can add a touch of elegance to any dish. Menu Ideas: Stuffed Squash Blossoms: Fill them with a mix of ricotta, herbs, and a hint of lemon zest, then lightly fry for a crispy appetizer. Squash Blossom ...
Drizzle olive oil over everything, then add herbs de provence and salt. With your hands, mix everything until fully covered. Roast for 30 minutes, then remove from the oven and use a spatula to flip as much as you can. Roast for another 15 minutes or until tomatoes are blistered and ...
Herbs come back to life in spring, bringing their fresh aromas and flavors. Integrating a variety of herbs into your dishes can add a new dimension of taste. Herb-Infused Grilled Pork Chops with a Spring Herb Chimichurri:This dish captures the essence of spring through the use of fresh herbs...
Two kinds of vinegar: Choose among red wine, champagne, apple cider, rice, balsamic Reduced-sodium soy sauce Spices Essential spices: Salt and pepper, ground cumin, ground coriander, ground turmeric, ground Hungarian paprika, dried thyme (or substitute herbs de Provence), ground cinnamon, ground...
The mesh promotes air flow and also protects the herbs from dust and insects, as well as our cat, who’s always interested when we bring something potent-smelling in from the garden. Once your lavender leaves are fully dry and crumbly, store them in an airtight container in a dark, cool...
Peel the shallot and the beets and put them through the shredder blade of the food processor, or pulse to grate. Don’t overprocess. In a separate bowl, whisk together the dressing, leaving out the herbs. Toss the dressing with the shredded beets, then toss briefly with herbs. If you’...