Egusi is a bitter West African melon. Only the seeds of the melon are edible, but they are quite healthy; in fact, egusi seeds are...
Egusi is a bitter West African melon. Only the seeds of the melon are edible, but they are quite healthy; in fact, egusi seeds are...
Egusi soup tastes good because it features different proteins, greens, spices, and nutty Egusi seeds. You can enjoy this dish with swallows, which are soft doughs made from root crops, or if you love mashed potatoes, try Nigeria’s pounded yam with Egusi soup. And if our talk about Egusi...
Sumbala ( a flavoring seeds) Coconut milk Tamarind Root vegetables Stock Cubes Vegetable oil, groundnut oil, and sunflower oil are used to cook African foods Egusi seeds (a kind of melon’s seeds) Peppers Crayfish powder Guinea pepper seeds Some of the unique local foods of Africa. Maize po...
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I served Christmas melon at my last holiday party. I took all the melon seeds out and cut the flesh into little cubes. I stuck toothpicks in them and placed them on a tray with the speared pineapple chunks. Since the lighting was kind of dim at the party, some people thought that th...