百度试题 结果1 题目During the Middle Ages, what was considered a luxury food? A. Fruits B. Spices C. Milk D. Beans 相关知识点: 试题来源: 解析 B。在中世纪,香料被认为是奢侈品。因为当时香料的获取困难,运输成本高。反馈 收藏
Yes, some condiments incorporate spices for flavor, like spicy mustard. 6 Why are spices important in cooking? Spices add flavor, aroma, and can influence the color and overall appeal of a dish. 6 Is salt considered a spice? While used like a spice, salt is technically a mineral, not a...
The differences between herbs and spices shift as you shift fields. And why do some people pronounce the 'h'.
Spices have been an integral part of human civilization for thousands of years, enhancing the flavor, aroma, and health benefits of food. They are used in various cuisines around the world, and their importance in culinary arts cannot be overstated. From ancient trade routes to modern kitchens,...
Chili is easily the best-known Tex-Mex dish. It has been so popular for so long that it has transcended its regional roots and grown into a truly American dish, not just a Southwestern one. The popularity is due in part to the spices it contains. They gi
Aside from cider, what are some other non-alcoholic drinks mulled with spices? Is eggnog considered a mulled drink? By anon312250 — On Jan 06, 2013 I've been playing with mulled wine recipes and so far love cinnamon bark, cloves, allspice, nutmeg, cardamom, mace, and a small bay...
Australian best-known cuisine consists mainly of foods brought in by immigrants from Europe and, to a lesser extent, from Asia. Many of the island continent's indigenous ingredients are unknown to outsiders, including several that are used as spices. Som
diced cucumbers, diced tomatoes, and chopped onions. These are served with chips or crackers, and are considered a Greek variation of layered Mexican taco dip. Dipping sauce meant to be served with meat is traditionally chilled, as it is intended to offset the heat of the cooked beef, lamb...
Because of this unique growing cycle, parsnips are often considered a winter vegetable and are frequently found as a component in rich vegetable soups and stews. Like a carrot, a parsnip can be eaten raw, but yields wonderfully to some cooking methods. Excellent in soup, parsnips are also ...
They also give up other staples like salt and spices, wheat and beer (if there are no local sources of barley and hops) depending on whether such items grow in their part of the country. But not all locavores follow the rules in the same way. There are three general types of ...