The additional molecules in milk keep its boiling point slightly higher than water, which boils at 100 degrees Celsius or 212 degrees Fahrenheit.The chemical composition of milk dictates the boiling point and so there is no standard boiling point. Atmospheric pressure affects the boiling point, so ...
describes the process in more detail. He explains that an aluminum chloride molecule can bind six water molecules. It can also tightly bind additional layers of 12-20 water molecules, “making the water very viscous such that the weak muscles that push sweat out of our sweat glands are unable...
symmetrical neopentane molecules have a higher melting point than isopentane, in which molecules do not pack well. Molecular size also affects the melting point. When other factors are equal, smaller molecules melt at lower temperatures
Define boiling point and correlate the boiling point trend in molecules with intermolecular forces. Illustrate your answer with examples. What is the relationship between the boiling point of a hydrocarbon and the number of carbon atoms within the molecule? What is the explanation for this relationshi...
Does the dew point affect humidity? What happens when you heat sugar? How are the dew point and humidity related? When air expands, what happens to the air temperature? What happens to molecules during evaporation? What would most likely happen if there were no condensation stage in the water...
called a molecule. Atoms and molecules make up almost everything that people can see, and interact intimately with energy, often in the form ofelectromagnetic radiation. It was soon realized that electromagnetic radiation can be released when the electrons in an atom transition to a lower energy ...
Water molecules are held together byhydrogen bonds. Hydrogen bonds are a much stronger type of intermolecular force than those found in many other substances, and this affects the properties of water. Are London dispersion forces strong? The London dispersion force isthe weakest intermolecular force....
You can observe convection currents in waterboilingin a pot. Simply add a few peas or bits of paper to trace the current flow. The heat source at the bottom of the pan heats the water, giving it more energy and causing the molecules to move faster. The temperature change also affects th...
A crucial unresolved issue is the extent to which this organization affects gene function, rather than just reflecting it.[7] • Together, these results further emphasize the role for RNA polymerase in shaping the chromatin landscape of the genome and point toward the difficulty in disentangling ...
1. The matches warm the air in the bottle. When air is heated, it takes up more space, and it pushes against the sides of the bottle. 2. Some of the warm air tries to escape out of the bottle. 3. And when the matches go out, the air in the bottle becomes cooler. ...