Discover how to make a fresh and vibrant strawberry frosting in 4 easy ways: either using fresh, frozen, freeze-dried, jam, or strawberry baking emulsion. 🍓
Store in an airtight container or in the refrigerator for up to one week. Tip: Depending on the size of your air fryer, you can do multiple batches. Dried Apple vs. Freeze Dried Apples It’s important to note that dried apples from a dehydrator are not the same as freeze-dried apples...
There are two main potato crops grown each year: one for late summer harvesting—usually called new potatoes–and the second to store for winter use—usually called maincrop or mature potatoes. Mature potatoes can remain in the ground in regions where the ground does not freeze. Potatoes that...
To make perfect asparagus ribbons, use a Y-shaped vegetable peeler with a horizontal blade. Run the blade down the spear to make long, even-sized ribbons. The ribbons can be served on salads or atop other cooked vegetables. Steam asparagus on the stovetop or in the microwave. How to steam...
1cupfresh or frozen strawberries, or fruit of your choice 3/4cupplain non-fat Greek yogurt Instructions Preheat oven to 375˚F. Coat a 6-cup standard muffin tin with cooking spray. Add cereal to a food processor and process until it is the consistency of fine crumbs, about 1 to 2 ...
Fresh berries– Strawberries, blueberries, blackberries, raspberries, or any combination of your favorite berries. You can use frozen berries when fresh are out of season, just thaw and drain them first. Vanilla Chia seeds– Chia seeds are a great way to bulk up overnight oats with some extra...
You can use whole strawberries or chunks of fruit, such as bananas, kiwi, and peaches. Place a popsicle stick in the fruit. Use plain yogurt or mix the yogurt with cinnamon or cocoa and your favorite sweetener. Then dip the fruit into the yogurt. You can sprinkle on chopped peanuts, see...
Substitutions:Feel free to swap in plant-based butter to make your crunch topping completely vegan. You can also use unsalted butter and add kosher salt to taste! I’d suggest starting with about ⅛ teaspoon to start. Freeze-Dried Strawberries– If they come with a pack of silica, be sur...
Freeze Dried Lemons At-home freeze dryersare expensive, but many die-hard food preservation nerds have one at home.Home freeze drying worksby first freezing the food, then a vacuum pump pulls out the moisture, leaving the food with the same shape, color, and flavor of the original. ...
5.Make use of your freezer to stop food waste As soon as you know you’re not going to get through something before it goes bad, whether it’s a basket of strawberries or half of a chicken, freeze it. Those strawberries will be perfect for smoothies and that half chicken (along with...