Here are five ways to take your frozen meatballs around the world: Meatball Subs with Smoky Barbecue Sauce I love this recipe for smoky barbecue sauce not only because it's so addictive, but also because it lends itself to such an easy, enjoyable meal. After you whip up a batch of home...
Choose a cheese made fromsustainably produced milk. Next level: top that pie with your leftovers and give them a second life. Veggies and proteins (meatballs, anyone?) make terrific pizza toppings. 10. Choose vessels with staying power.Whenever possible, opt for reusable products for storing and...
During the warmer months, have everyone’s favorite5-ingredient peach popsiclesorfrozen yogurt blueberry popsiclesalready prepped and ready to consume in the freezer, and maketasty and vibrant saladsfor Mom and Dad – as well as the kids! – to enjoy. You can also set the dinner table with ...
Every family seems to do it a little different: Here’s how my family prepares lutefisk and what we serve it with. This post is a little out-of-the-ordinary for me: I only post recipes that I like – things that taste good to me and I’m confident in sharing publicly. Lutefisk,...
Scroll down for three ways to serve them. INGREDIENTS Hummus with spicy tomato sauce, polpette and cucumber salad 1 batch vegan aubergine polpette (see recipe above) 1 batch Hummus, see this recipe or store-bought hummus Spicy tomato sauce 1 tbsp olive oil 1 red onion 1 garlic clove 1 ts...
I try to take advantage of the farm stands in summer and buy enough to freeze. Frozen apricots may not be appealing on their own but dice them in some home made vanilla ice cream and they are heavenly. Like your multipurpose applesauce, my stone fruits get used all year. We also ...
Mini quiche are the perfect finger food! Easy to make, can be made ahead and frozen, customisable, and most importantly, they taste even better than they look!
We try not to pick favorites, but this recipe from Recipe52 is really, really good. The combination of spices including turmeric and cumin turns the liver into a flavor-packed dish that will have you coming back again and again. 10. Beef liver meatballs If you’re in a pasta mood but ...
I refer these to store-bought frozen meatballs because you can control/adjust the ingredients as needed for food allergies, and you know they haven’t been frozen for months. Meatballs! I also like to make pasta dishes ahead of time. Pasta can be cooked the day before- just cook, toss ...
When you’re looking for ways to save on groceries, reading the weekly sales circular can be a huge help. As Clark.com contributor Lauren Greutmannotes, “If ground beef, bread crumbs, crushed tomatoes and cheese are on sale that week … Boom! You’ve got spaghetti and meatballs waiting ...