Our mushroom vol-au-vents recipe is a deliciously retro canapé to serve during a party or before dinner. Simple to prepare and flavoured with herbs and nutmeg, they're a reminder that dinner parties in the 1970s and '80s weren't as bad as some of us remember! For more retro canapé ...
Nowadays, vol-au-vents seem to have a bad reputation, but there’s no reason why! Enriched filling in crisp, buttery pastry – it’s always a winner in our books.