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Additionally, the survey method for assessing total E intake is subject to recall bias. The analysis did not consider potential factors influencing blood lipid levels, such as other nutrient intakes and genetic background. More data are also needed on serum vitamin E and the components of RC, ...
Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project. Comput Methods Progr Biomed. 1999;58:251–66. CAS Google Scholar Bundeslebensmittelschlüssel: BLS-Version 3.02 [Internet]. Max-Rubner Inst. [cited ...
Besides, the 24-hour dietary recall only reflected recent dietary trends, but the long-term dietary status was unavailable. The diagnosis of asthma was self-reported, which perhaps may underestimate the actual prevalence of childhood asthma. Moreover, due to the limitation of database, the impact...
Results of case–control studies are prone to selection and recall bias, and nondifferential misclassification of individual intake might have also occurred because of random measurement error. In addition, although we adjusted our estimates for major recognised risk factors for HNC, uncontrolled ...
Results of case–control studies are prone to selection and recall bias, and nondifferential misclassification of individual intake might have also occurred because of random measurement error. In addition, although we adjusted our estimates for major recognised risk factors for HNC, uncontrolled confound...
Again, we see that increasing levels of the active form 1,25-D do not always solve an inflammatory problem. Like Nature, everything strives for balance while interacting with its environment, including vitamin D steroid hormone. Recall that researchers have made similar misjudgments regarding the ...
We recognised the limitations of dietary recall in case-control studies. However, the largely unknown relation between intakes of vitamin D, calcium or dairy foods, and ovarian cancer and, as a result, lack of awareness of this link in this population should minimise this problem. To reduce ...
To address the issue of limited comparability due to different dietary assessment methods, additional data on dietary intake was obtained through a computer-assisted 24-hour dietary recall (24-HDR) in representative sub-samples. These sub-samples encompassed 5–12% of study participants in each sub...
Lack of precision due to recall error, loss of vitamin from storage and preparation, diet change over time, and possible different polymorphisms. Fasted blood samples can be obtained, but there are significant challenges in correlating vitamin C status to disease risk. This is due to the ...