中文名称:维生素Vitamin K2(MK-4、MK-7、MK-9)英文名称:Vitamin K2 CAS:11032-49-8纯度规格:99% 产品类别:医药中间体 维生素Vitamin K2(MK-4、MK-7、MK-9) The special effects of VK2 Blood clotting. Vitamin K2 is essential for the carboxylation of glutamate residues in certain proteins, to give...
Blood clotting.Vitamin K2 is essential for the carboxylation of glutamate residues in certain proteins, to give carboxyglutamate. This modification allows the protein to bind calcium, an essential event in the blood clotting cascade. Atherosclerotic.This may be due in part to the geranylgeranyl side ...
Vitamin K, any of several fat-soluble naphthoquinone compounds. Vitamin K (from the Danish word koagulation) is required for the synthesis of several blood clotting factors, including prothrombin and factors VII, IX, and X. A form of vitamin K known as p
(redirected from vitamin K K2)Also found in: Thesaurus, Medical, Encyclopedia. vitamin K n. A fat-soluble vitamin, found in leafy green vegetables and some animal products and produced by intestinal bacteria, that plays an essential role in blood clotting. It exists in two main forms, K1 ...
The article focuses on the medicinal properties of Vitamin K2. Results of studies suggest that Vitamin K, which may be acquired from green leafy vegetables, may be an important cofactor in the treatment and prevention of atherosclerosis and calcified arterial plaque. Impaired blood clotting may ...
Vitamin K1 is mostly used by the liver to activate calcium-binding proteins involved in blood clotting, while K2 is used to activate proteins that regulate where calcium ends up in the body. VITAMIN K2 MAY HELP PREVENT HEART DISEASE According to Healthline.com, calcium build-up in the ...
Vitamin K is essential for the process of blood clotting. It takes its name from the first letter of the German word “koagulation.” Vitamin K acts as a coenzyme for chemical reactions that produce proteins involved in blood coagulation and bone metabolism. ...
1. Vitamin K2 is being used to cure haemorrhage caused by VK2 deficiency; promotes the formation of thrombin, accelerates blood clotting, maintains proper clotting time; also used as quick coagulant in surgeries or first aids 2. Vitamin K2 is being used to treat th...
necessary for healthy blood clotting. Vitamin K2 is found in certain types of meat, dairy, eggs, and fermented foods like natto. Vitamin K2 is also produced, to a lesser extent, by intestinal microbes. Its primary function within the body is related to supporting cardiovascular and bone health...
Vitamin K is a group of compounds essential for blood clotting, bone health, and possibly heart health. You'll find it in leafy greens and some vegetables (vitamin K1) and in meats, cheeses, and eggs (vitamin K2). Adults rarely have vitamin K deficiency, but it can happen with certain ...