welcoming Lunar New Year and many other essential rituals. The root reason comes from the Vietnamese folk beliefs, which originated from matriarchy in ancient period. Vietnam has always been an agricultural country, consequently, ancient Vietnamese worshiped Mother ...
Chả Giò is usually served as a special treat at celebrations and family gatherings, particularly during the Lunar New Year (Tết). Recommended Tour Itinerary Vietnam New Year (Tet) Tour 2025 9 DAYS Explore This Tour Bò Bía (Vietnamese Sausage Roll) Originating from Fujian, China, ...
The underlying message of Tet is positivity and ringing in the new year as best you can. Mark this lunar new year by showing gratitude to friends and family—whether living or dead. You can even prepare for Tet with some spring cleaning and by preparing traditional Tet foods. ...
In Vietnamese, Tết Nguyên Đán roughly translates into English as “the first morning of the first day.” It is a celebration that has been observed for thousands of years. Its roots can be traced back to the Chinese, who introduced this Lunar New Year holiday to Vietnam. ...
I was a on the fence about making Vietnamese sticky rice cakes for Tet this year. Called banh chung, they are a must-have for the Lunar New Year which falls on Thursday, February 19. Vietnamese banh chung are a cousin to Chinese zongzi (joong in Cantonese) in that they are made of...
One example is the preparation and consumption of distinctive traditional foods with their own symbolic value (glutinous rice cake, braised pork dishes, pickled vegetables, and candied fruits, among many others). In preparation for the Vietnamese Lunar New Year, families clean and decorate their ...
It is eaten especially for the Lunar New Year by many Vietnamese families. What is Nem Chua? Photo: voso.vn Nem chua, one of must-try foods in Vietnam, is a meat roll with a sweet, sour, salty and spicy taste which makes the mouth salivate with each bite. Nem chua possesses ...
Spring roll also is typical food for Lunar New Year festival in Vietnam, that why its named spring which mean that food for spring time. Many Vietnamese people living far from their home said that Spring Roll flavor remind them about their family. ...
and old debts are repaid. Many superstitions and traditions revolve aroundTet,the Vietnamese Lunar New Year. One such belief is that when a watermelon is cut open, the redder the flesh, the more luck the family will have in the upcoming year. Families construct aCay Neu(New Year's tree...
Since then, in honor of this 18th Prince, Vietnamese people always make and have Chung cake in the Lunar New Year. Up to now, Chung cake has become the most famous and irreplaceable traditional Vietnamese food in Tet Holiday. This legend aims to remind the next generations of the ...