The reason that you can only find cao lầu in Hoi An is that of its unique noodles which have to be made using water from an ancient well, the Ba Le well, and mixed with a special ash native to Hoi An. It’s also been said that the secret behind the precise recipe is known ...
Prepared using a special filter called a phin and the slightly bitter robusta species of bean, it’s often sweetened with condensed milk to create a tasty beverage which can be served hot or cold. If you’re a coffee lover it’s definitely a must try, especially over ...
32oz Pho Broth (Beef, Chicken, or Vegetable)$14.00 Pickled Daikon and Carrots$0.75 Peanut Sauce$0.75 Sauces (Hoisin, Fish, Chili Oil)$0.50 Curry Our brothy yellow curry is slowly simmer in coconut milk, taro, golden potatoes and carrots. ...
Good recipe. I did almost everything except the taro root. Also I am next time going to use less fish sauce and take out the sugar all together. Instead of using rice wrappers (for dietary purposes) I used seaweed wrappers. (salad version) It was interesting, I dont think I will do ...
HORCHATA DE CHUFAS – SPANISH TIGERNUT MILK recipe fromLa Tienda INGREDIENTS (approx. 1 liter) 250 grams chufa nuts (about 7 ounces) 1 quart (liter) of water one cinnamon stick (optional) 1 tsp grated lemon peel (optional) about 1 cup of sugar (try the recipe with less the first time...
When it comes to restaurants that sell oyster porridge inHanoi, you should not skip the restaurant named “Chao Hau Sua”. This restaurant is located at 17 lane 167 Duong Quang Ham Street and famous for Nha Trang’s dishes. Among them, grilled spring rolls and milk oyster porridge are know...
The batter of banh khot is made from rice flour, sometimes even leftover rice like in Helen’s recipe, coconut milk, and a hint of turmeric powder to give it that slightly yellow color.The batter is then fried in a hot griddle, the same pan used to make Thai khanom krok (little ...
cup is the perfect local treat when the heat of Vietnamese summer starts to wear you down. It could be considered a healthy alternative to ice cream – if you stick to the shaved ice variation – but for the full experience it’s best had with diabetes-inducing condensed milk mixed in....