you would surely love the rich yet earthly flavors from the treasure pot. The dish has about 15 types of ingredients and would be sufficient for me to get my appetite growing.
Place all ingredients in a small Cuisinart or other device that will grind and blend. Blend together until it forms a very rough, chunky paste. Like me, you may assume this will be difficult to form into anything and that it will fall apart the minute you try to work with it. But –...
Recipes I came across included Olla de carne or “pot of beef” (beef stew with potatoes and vegetables), Casado (rice, black beans, plantains, salad served with tortilla and meat), Gallo pinto (spotted chicken with rice and beans), Patacones (fried plantains), Arroz con Pollo (chicken an...
This popular chain of Tibetan vegetarian hotpots have numerous locations around town (including one very near the American Consulate). They offer light completely meat free hot pot with green and fresh offerings of seasonal vegetables and tofu with the sauces you’re used to seeing at a regular ...
hot oil bath. You want the leaves to be coated, not greasy though. Add the rest of the greens. Season them with salt and pepper too. Turn them into the first batch of greens being sure they get an oil coat as well. Put the lid on the pot, slide it into the oven and roast the...
NOTE #1: Plan about 25-30 minutes to be near the stove – caramel needs to be stirred often. NOTE #2:You’ll need a metal or glass thermometer that can attach to the side of the pan – plastic will soften due to the hot steam. ...
Winning the Feta Jackpot A brand new Whole Foods Market recently opened near me and my curiosity dragged me there to see what I could find in the tasty vegan cheeses I totally crave. I sure hit the jackpot!!! Looking bright and impossible to resist was a 7.05-ounce package of Violife...
Sift through horse gram to discard rocks. Soak horse gram in plenty of water overnight, or in hot water for one to three hours, covered. Place the horse gram in a pressure cooker or large pot. Add the turmeric, onion, garlic, chilies, and two and a half cups of water. Pressure cook...
This family owned business makes and distributes over 30 different varieties of organic vegetarian and vegan frozen products made from fruits, vegetables and grains that are organically grown.These include pot pies, entrees, whole meals, burgers, pizzas, skillet meals, toaster pops, pocket sandwiches...
This popular chain of Tibetan vegetarian hotpots have numerous locations around town (including one very near the American Consulate). They offer light completely meat free hot pot with green and fresh offerings of seasonal vegetables and tofu with the sauces you’re used to seeing at a regular...