India contributes about 13% of the total world production of vegetables. Of the total vegetable production in India, potato accounts for 27.6 per cent, onion 10.6% and tomato 8.9% share. The impressive growth rate of vegetable export from India at 9.8 percent per annum is recorded in last ...
It ranks second in fruits and vegetables production in the world, after China. As per National Horticulture Database 2011 published by National Horticulture Board, during 2010-11 India produced 74.878 million metric tonnes of fruits and 146.554 million metric tonnes of vegetables. The area under ...
Urmila DuhanFormerly at the Department of Medicine, University of Chicago, IL, USA DOI: https://doi.org/10.18203/2394-6040.ijcmph20161650 Abstract The production of vegetables in India is sufficient to meet the recommended dietary allowance (RDA) for its population. Yet, it is a challenge for...
This statistic shows the world's leading 10 producers of fresh vegetables in 2022. In that year, China was the leading producer with a production volume of over 616 million metric tons, followed by India with approximately 138 million metric tons of fresh vegetables. Tomatoes were the leading ...
Although India ranks second in vegetable production after China, this sector is still unorganized in scientific and economic terms. With this background, this perception study was designed to identify critical problematic areas, which seek priorities in future research to strengthen vegetable sector in ...
India is known as a fruit basket of world as well as second highest in vegetable production. Fruits and vegetables are attacked by insect pests of Heteroptera, Homoptera, Diptera, Coleoptera and Lepidoptera. Homopterans are sucking pests that result in decreasing plant vigour and also transmitting ...
Furthermore, the market is flourishing due to the increased consumer demand globally, and organizations are putting efforts into developing new varieties while producers focus on sustainable production. New markets like India are also opening up for fruits from Tanzania. For instance, In 2022, India...
The major challenge is how to adopt best practices in supply chain management like collaborative forecasting, data integration, increased usage of IT, demand-based production, incorporating a pull system for fruit and vegetable production rather than a push system sharing risk and rewards by the ...
[38,39]. The production of oxidative stress and the substitution of critical cofactors of numerous enzymes, like Zn, Fe, and Mn, are two plausible causes for the development of these illnesses. Various researchers have associated oxidative stress with introduction to high heavy metal concentrations...
Identification of Association between Supply of Pork and Production of Meat Products in Korea by Canonical Correlation Analysis Therefore, securing domestically produced raw meat is important for expanding consumption of domestic meat products. Results of this study suggest that meat ... TW Kim,CW Kim...