The conventional vegetable cultivation in Kerala is limited by several biotic and abiotic factors. Protected cultivation involving polyhouse has emerged as a novel technology to increase the productivity, to protect the plants from biotic and abiotic stresses and to break the seasonal barriers of ...
Kerala. By bridging the gap between farmers and retailers, Green Pack Traders is committed to maintaining freshness, supporting sustainable sourcing, and delivering on-time with every order. With a reputation built on trust and quality, we proudly contribute to India’s thriving vegetable market, ...
Plants are very valuable for the human being in various ways which play an important role in human diet and nutrition. Vegetables are a big source of food for the human community. In the present investigation, the emphasis is given to the plants which are used as a vegetable by human being...
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Fresh-cut produce, within the fresh produce market, is defined by the International Fresh-cut Produce Association as “any fresh fruit or vegetable or any combination thereof that has been physically altered from its original form, but remains in a fresh state” (Garrett et al., 2003). ...
PHYSICO-CHEMICAL EVALUATION FOR ASSESSING THE GENUINITY OF GINGELLY OIL (TILA TAILA) IN KERALA MARKET Gingelly oil or Sesame oil (Tila taila) is an edible vegetable oil obtained from Sesame seeds (Sesamum indicum Linn. Family: Pedaliaceae). Sesame oil is most widely used in Ayurveda as a ...
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Kayankulam, Kerala, p 26 Ramamoorthy V, Samiyappan R (2001) Induction of defense-related genes in Pseudomonas fluorescens treated chilli plants in response to infection by Colletotrichum capsici. J Mycol Plant Pathol 31:146–155 Ramesh R, Korikanthimath (2003) Use of rhizosphere bacteria and ...
PHYSICO-CHEMICAL EVALUATION FOR ASSESSING THE GENUINITY OF GINGELLY OIL (TILA TAILA) IN KERALA MARKET Gingelly oil or Sesame oil (Tila taila) is an edible vegetable oil obtained from Sesame seeds (Sesamum indicum Linn. Family: Pedaliaceae). Sesame oil is most widely used in Ayurveda as a ...
With the changes in the consumers' preferences, fluctuating market behavior and emergence of supermarkets, the demand of value-added products viz., "value-added", "ready-to-use" products of potato, pea, carrot, cauliflower, tomato have also increased. Apart from these traditional vegetables, ...