2.2.1. Digital interview guide A digital and interactive interview guide, building on the survey results previously obtained in the study was used to facilitate the focus groups. The slides displayed the most liked vegetables (chosen by a frequency [F] of 70–89 respondents) and preferred servin...
Manual cleaning parameters can be determined from traditional use (energy or pressure, angle, frequency of movement, vibration, rotation, etc.), and from the tool itself (size, shape, composition, etc.) according to the work formula [W = F × d = F × d × cosα...
The PRISMA 2020 statement: an updated guideline for reporting systematic reviews BMJ, 372 (2021), p. n71, 10.1136/bmj.n71 View in ScopusGoogle Scholar [50] Q. Feng, J. Yang, Y. Liu, C. Ou, D. Zhu, B. Niu, J. Liu, B. Li Multi-Temporal Unmanned Aerial Vehicle Remote Sensing ...
Reed BM, Uchendu EE (2008) Controlled rate cooling. In: Reed BM (ed) Plant cryopreservation: a practical guide. Springer, New York, pp 77–89 Google Scholar Romadanova N, Kushnarenko S, Karasholakova L (2017) Development of a common PVS2 vitrification method for cryopreservation of several...
Vegetable Pepton Agar + LTHThio – ICR+ 90 mm 平板说明书 Lit. No. MK_ TN5880EN00 Page 1 of 3 Technical Data Sheet Vegetable Pepton Agar + LTHThio-Sedi. ICRplus Ordering number: 1.46804.0020 / 1.46804.0120 Vegetable Pepton Agar + LTHThio – ICR+ in 90 mm plates is ...
provided with a storage cavity 16 opening upward, and front and rear end walls of the storage cavity 16 are internally provided with guide chutes 23 which are in bilateral symmetry and penetrates through the vegetable basket 14; guide slide bars 24 are slidably disposed in the guide chutes 23...
The relationship between protein structure and functional properties is very important to guide their future applications in current industrial production (Tang & Shen, 2013). Although CEP have excellent nutritional value, their solubility and emulsification are poor, which limits their application in ...
The findings of this paper are anticipated to guide managers of the food industry, CTPLs, and government agencies in formulating of strategies for the practical food supply chain. Future scope includes extending the study for other developing countries, validating the proposed methodology, and ...
View PDFView articleView in ScopusGoogle Scholar Whittemore et al., 2003 C.T. Whittemore, M.J. Hazzledine, W.H. Close Nutrient requirement standards for pigs British Society of Animal Sciences, Penicuik, UK (2003) Google Scholar WinPasze Pro, 2006 WinPasze Pro User guide (in Polish). Rat...
Methods for site-directed alteration or introduction of a single genetic locus are well-known in the art and include those that utilize sequence-specific nucleases, such as the aforementioned, or complexes of proteins and guide-RNA that cut genomic DNA to produce a double-strand break (DSB) or...