I hope this post has given you some inspiration to try cooking with eggplant. There are so many different ways to use eggplant in recipes and it’s such a versatile vegetable that can be used in almost any dish. It is also a great healthy option for you! To get started with your eggp...
Vegan pasta dishes are equally as delicious as non-vegan pasta dishesand won’t sacrifice on taste or creaminess. (Yes, there are even some recipes below for cheesy vegan pasta that really taste like they have cheese in them!) Whether you’re looking for a vegan alfredo, vegan spaghetti, ...
—Paella with zucchini and eggplant —Fried tofu with sugar snap peas and peanuts —Vegan Massaman-style curry —Vegan pad kra pao(Thai stir-fry with mushrooms and basil) 20 min vegan Bok choy and crispy tofu stir fry Baked vegan dishes ...
Find healthy, delicious vegan recipes, from the food and nutrition experts at Clean Eating. Vegan White Bean & Eggplant Salad A bed of fresh baby kale serves as the base for seasoned eggplant and your choice of white beans in this fiber packed salad. ...
Finally, I found one of the best bacon recipes yet!Not only is eggplant bacon absolutely delicious, but incredibly simple to make at home! That means you can have vegan bacon whenever you want. No longer do I have to rush to the store to buy vegan bacon....
I have realized, the sauce is everything to most of the dishes. Reply Support @ Minimalist Baker says March 22, 2021 at 9:19 am Yay! We’re so glad it’s helpful! Reply B. Maurene White says March 18, 2021 at 8:55 pm What an amazing collection of gorgeous recipes. I’ll be...
Susan’s recipes are always delicious and oil-free, and this curry is one of my favorite recipes from her site. The only thing I do differently is I cut up the eggplant and roast the pieces for 20-25 min, and then add them to the tomato-chickpea mixture (as opposed to roasting the...
Like the most featured Sichuan dishes, it tastes hot and spicy. The thick broad-bean sauce is a must, which is considered as the soul of Sichuan dishes. 7. Sautéed Potato, Green Pepper and Eggplant Chinese Name: 地三鲜 dì sān xiān Flavor: salty Ingredients: eggplant, potato and green...
barley and rye. My vegetable of choice was broccoli. You could use mushrooms, peas, cauliflower, roasted eggplant or roasted winter squash. Many Cajun dishes like gumbo and jambalaya get their smokey flavor from smoked Andouille sausage. I used liquid smoke and some smokehouse almonds to get th...
Below are some of my recipes which use Vegan Parmesan Cheese: Vegan Pesto Parmesan Breadsticks // My Favorite Vegan Pizza // Vegan Zucchini Gratin // The Best Vegan GF Mac’n Cheese // Vegan Eggplant Parmesan // Simple Vegan Meatballs // Vegan Green Chili Mac’n Cheese // Vegan Carameliz...