I made the vegetarian Jamie Oliver moussaka. It’s just a matter of changing the milk and cheese to plant based milk and cheese. It was really good! Reply Alison 8 years ago We watched Forks Over Knives last night and decided we would give a vegan diet a go. This was my very fir...
I’ve had time to make some specials. We have served up a couple of delicious Squash, Spinach and Toasted Pinenut Filo Pies in the last couple of weeks. This week, manager Amina, came across this delightful seasonal tart recipe from Jamie Oliver. While I ...