Veg Biryani recipe with pot, pressure cooker & Instant pot options. Vegetable Biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices. This easy Veg Biryani is a total crowd pleaser! You will love this for everything from busy night meals to holiday ...
muskmelon lassi recipe | kharbuja lassi | cantaloupe recipe Special Desi RecipesApr 08, 2018 Ugadi Pachadi | ugadi recipes | special desi recipes Special Desi RecipesMar 17, 2018 Tags All RecipesAmla | Usirikaya | Indian gooseberry | Neelikai RecipesAvakayababy corn recipesBiryani RecipesBreakfast...
Today I am going to share another famous biryani recipe from the Palakkad area – it is the Rawther biryani, of course, the vegetarian version made in the pressure cooker. Check out the lip-smacking Rawther biryani recipe made with simple ingredients. You don’t need exotic ingredients to ma...
Quick Walk Through: Pressure Cooker Veg Pulao What’s the difference between biryani and veg pulao? Top Tips for fluffy pressure cooker veg pulao Watch Pressure Cooker Veg Pulao Video (Step by Step Recipe) More Rice Recipes You Can Try
Chicken Biryani Recipe Chicken Curry Recipe About Swasthi I’m Swasthi Shreekanth, the recipe developer, food photographer & food writer behind Swasthi’s Recipes. My aim is to help you cook great Indian food with my time-tested recipes. After 2 decades of experience in practical Indian cook...
Chicken Biryani Recipe Chicken Curry Recipe About Swasthi I’m Swasthi Shreekanth, the recipe developer, food photographer & food writer behind Swasthi’s Recipes. My aim is to help you cook great Indian food with my time-tested recipes. After 2 decades of experience in practical Indian cook...
Chicken Korma Recipe Chicken Tikka Masala Recipe Chicken Vindaloo Chicken Biryani Recipe Chicken Curry Recipe About Swasthi I’m Swasthi Shreekanth, the recipe developer, food photographer & food writer behind Swasthi’s Recipes. My aim is to help you cook great Indian food with my time-...
Chicken Biryani Recipe Chicken Curry Recipe About Swasthi I’m Swasthi Shreekanth, the recipe developer, food photographer & food writer behind Swasthi’s Recipes. My aim is to help you cook great Indian food with my time-tested recipes. After 2 decades of experience in practical Indian cooking...
mutton. Of course chicken/mutton may also be one of the reasons. But the major thing is the masala/spices we use. I got to know this only after making this biryani. U’ll get the taste and smell of non-veg biryani when you try this recipe. Its a keeper recipe for vegetarians like...
Then when I got tender jackfruit for my jackfruit biryani, I decided to try this dalcha curry with jackfruit. We loved the taste and the texture, and here I am, presenting the same for you. Are you wondering why it took so long for me to post this recipe? Because I was waiting for...