Jump to recipe Share About the bake There is something so elegant about a delicate Millefeuille. Crisp puff pastry layered with sweet cream infused with Vanilla Bean Paste and topped with feathered glace icing. These would be a real showstopper at any Afternoon Tea party. ...
Would you like to save this recipe? We'll email this recipe link to you, so you can come back to it later! I agree to be sent emails from Pretty Simple Sweet. Tips for making creme patisserie To make a creamier pastry cream,add a few pieces of room temperature butter while the custa...
Creamy custard sandwiched between sheets of crispy puff pastry make for a nice chilled treat perfect for any occasion. I have made this recipe easy, simply because it is so delicious, but if you were to make it the 'complicated' way, then I guess very few people would have the time or...
My recipe starts with buttermilk and egg whites—no yolks—moisture-rich ingredients that fit my steampunk aesthetic while keeping the batter relatively thick. They're also high in protein, yet lean, giving the waffles structure without turning them into cake. It's not that I'm aiming for an...
Cookie Recipe Collection Here are some other cookie recipes you will love: Soft and Fluffy Strawberry Cookies– similar to these but strawberry flavored! Kitchen Sink Cookies Pink and White Cookies Poppy Seed and Meyer Lemon Cookies Blueberry Yogurt Cookies ...
Super clever, classic Italian recipe using leftover risotto that is shaped into balls and deep fried. Shortbread Cheese Straws & Pretzels Homemade cheesy straws recipe – great as an accompaniment for soups or as a snack. Super Quick Puff Pastry Veggie Tarts ...
Categories:Giveaways 4,215 Comments » More Sweet Reads Sweets for the Season 16 Spooky Cute Halloween Treats Summertime Sweets 16 Sweet Easter Treats don’t miss a recipe!stay connected Receive new posts and updates via email. Subscribe
I know it would seem that someone who makes as manycelebration cakesas I do would dream only instacked layers,draped ganacheandswirled buttercream, but the truth is that I think that the best kind of cake on earth is a coffee cake. They’re simple and cute; they’re alll flavor with...
The base of the souffle is very similar to a cheesecake batter, made with ricotta cheese, sugar, eggs, vanilla and a bit of flour. The main difference between this recipe and a traditional cheesecake is that the eggs are separated and the whites are folded in to the rest of the base. ...
I know it would seem that someone who makes as manycelebration cakesas I do would dream only instacked layers,draped ganacheandswirled buttercream, but the truth is that I think that the best kind of cake on earth is a coffee cake. They’re simple and cute; they’re alll flavor with...