You want the crust to be nice and golden brown. If needed you can add more egg wash during the bake. Make sure the bottom of the peach tart is browned as well. Nothing worse than a soggy bottom! Let the peach tart cool for about 30 minutes. Serve this warm, room temperature or col...
Once I’m over the line, I find it hard to go back, even if I then discover things that I should have completed before the deadline. I am now fully over the line, and very thankful for (accidentally) planning a sequence that allowed a day off from work, then a day to pack and ...
Our recipe for Country Chicken Pot Pie takes a classic comfort food and adds Italian flair. We add mozzarella and Italian seasoning to the creamy chicken and vegetable mixture then top it off with a refrigerated pizza dough. This Pot Pie is so easy to pu
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Inventor Clarence Birdseye developed a double-belt freezer to flash-freeze foods in 1928, according to Eater. It would help frozen meats and produce maintain their peak ripeness while preserving them for longer than they’d otherwise be edible. 1929: Oscar Meyer invents first “branded” meat Wis...
I will admit that I am a bit of a novice when it comes to composting. I understand why people do it and I am familiar with the idea of how to do it, but I myself have never taken on starting a compost pile in my yard. I understand it is good for gardens and the environment ...