Licorice root (Glycyrrhiza glabra), alternatively known as liquorice root, is a commonly used herbal medicine native to Southern Europe and parts of Asia — including, in particular, India, where it has a long history of use. The root of the plant — which is categorized as a legume — is...
Studies over the past 50 years have yielded information which has prompted new in- terest in the pharmacological and physiological effects of this plant. This research has revealed that the chemical structure of one of the principle agents in the root of the licorice plant is a glyco- side of...
Learn more about LICORICE uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain LICORICE.
Pain. Early research suggests that taking a combination of licorice root and peony root with Taiwanese tonic vegetable soup containing lily bulb, lotus seed, and jujube fruit reduces pain in cancer patients. Stomach ulcers. There is some evidence that specially prepared licorice will speed up the ...
Angelica has been cultivated for medicinal use as well as for flavoring in Scandinavian countries since the 12th century and in England since the 16th century. The roots and seeds are used to distill approximately 1% of a volatile oil used in perfumery and for licorice flavor in liqueurs and ...
The root pulp is woody and yellowish to white and has a faint and slightly sweet taste that’s reminiscent oflicorice root. Supporting References Weed, Susun S.: Breast Cancer? Breast Health!. The Wise Woman Way. Woodstock, New York. Ash Tree Publishing 1996. ...
Certain products containing stinging nettle have shown that, when applied to the skin, it canreducebleeding during surgery. The product, called Ankaferd blood stopper, is made up of alpinia,licorice root,thyme, common grape vine and stinging nettle, and has also shown evidence of reducing bleedin...
(Murayama 1991, Spoerke 1980) In traditional Asian medicine, aconite root extracts are typically mixed with other ingredients, such as licorice or ginger.(Colombo 2009) Shenfu decoction (containing Asian ginseng and aconite root stalk extracts) is a traditional medicine used historically for heart ...
Some products are produced by frying the roots with honey, and the untreated root has a sweet, licorice-like taste of its own. Astragalus root is used in the United States as an immunostimulant to counteract the immune suppression associated with cancer chemotherapy.Fu 2014, Khan 2009, Tang ...
The present disclosure relates generally to the use of fat blends and emulsions of fat blends (such as water-in-oil fat blends) to improve certain features of a comestible product.