Name: Ursolic acid CAS: 77-52-1 Appearance: Green powder Assay: ≥99% Capacity: 200mt/year MOQ: 100g Application: This product can be used as an emulsifier for medicines and foods. It is also widely used as a raw material for medicine and cosmetics. ...
Ursolic acid(UA) is apentacyclic triterpeneacid present in many foods and medicinal herbs, usually in the bark, leaves or fruit peels.UAexhibits a wide array ofpharmacological activitiessuch as protective effects on the lungs, kidneys, liver and brain, anti-inflammatory properties, anabolic effects...
Ursolic acidUrsolic acid (3β-hydroxy-urs-12-en-28-oic acid) is a natural pentacyclic triterpenoid that is present in many plants, including medicinal herbs, and foods. Ursolic acid was initially identified as an inhibitor of the expression of intercellular adhesion molecule-1 (ICAM-1) in ...
This review brings to limelight sources and the beneficial potentials of UA (4) in foods, cosmetics and medicine.Ibrahim T BabalolaFrancis O. ShodeAkiNik PublicationsJournal of Pharmacognosy & PhytochemistryBabalola IT, Shode FO (2013) Ubiquitous ursolic acid: a potential pentacyclic triterpene ...
(UA, 3-β-hydroxy-urs-12-en-28-oic acid) which is a triterpene acid commonly found in a variety of fruits, vegetables, and medicinal herbs [4,5]. UA has been documented to possess the antioxidant [6], antidiabetic [7], and anti-inflammatory [8] properties. The anticancer potential ...
Powders: Can be used to make capsules, mixed into foods, or blended into shakes and smoothies. Key Components: Ursolic Acid: The main active component in rosemary extract supplements marketed for their ursolic acid content. Carnosic Acid: Another compound in rosemary extract t...
Ursolic acid Ursolic acid, also known as urson, prunol and malol is a pentacyclic triterpenoid compound which is naturally presented in a large number of vegetarian foods, medicinal herbs, and other plants. We extract the Ursolic acid from leaf of Rosemary(Rosmarinus officinalis Linn.) ...
Ursolic acid (UA), oleanolic acid (OA) and betulinic acid (BA), three hydroxyl pentacyclic triterpenoic acids (HPTAs) naturally found in a large variety of vegetarian foods, medicinal herbs and plants have been investigated for antibacterial activity. To determine the antibacterial activity of UA...
Ursolic acid (3β-hydroxy-urs-12-en-28-oic acid) (Figure 1) is a natural pentacyclic triterpenoid that is often found as a major component of medicinal herbs, foods, and other plants. It has been reported that ursolic acid possesses a wide range of biological activities, such as anti-inf...
good heat resistance, high efficiency ,Less amount of addition,and it will not make effect on high color requirement food, and also It can tolerate high temperature above 100 ºC.Rosmarinic acid can be widely used in foods such as beverages, aquatic products...