Sopaipillasare traditionally made with pumpkin, squash, and are deep fried. They are really easy to make: Take 1 cup of cooked squash, mash it, add 2 cups of flour, 2 tablespoons of butter and shape the dough into circles, then fry them until they have a brownish colour. That's all!
In France, there are many traditional dishes, some of which you might know as they are popular all over the world. So read our article and learn about the typical French food dishes or know what to order next time you are in France or in a French restaurant....