India is the top producer of many crops in the world. There can be many ways to divide the types of crops (based on area, season, economic value etc.). Based on seasons, the crops in India are divided into three types: Rabi, Kharif and Zaid. ...
Indian lemongrass plant is native to Southeast Asia, have been used in traditional medicine of India for leaves, stem and sprout roots. Lemongrass is most commonly cultivated for medicinal and culinary uses, Also used in the production of sprays, soaps, oil, tea and as a flavoring agent in c...
Types of Crops in India: India is a vast country where diverse practices of farming are seen in different parts. But crops in India can be divided into two main types, which are as follows: Kharif Rabi Kharif Kharif crops are grown in the rainy season, i.e. during monsoon. Kharif cro...
Indiana is famous for corn and other crops, mainly due toits fertile soils. Not all the soils in Indiana are fertile;however, due to different events---particularly glacial---that occurred thousands of years ago. The three main types of soil in Indiana are sandy, clay and Miami soils. Mi...
India, a mega-diverse country, possesses a wide range of climate and vegetation types along with a varied topography. The present study has classified forest types of India based on multi-season IRS Resourcesat-2 Advanced Wide Field Sensor (AWiFS) data. The study has characterized 29 land use...
The Kharif season differs in every state of the country but is generally from June to September. These crops are usually sown at the beginning of the monsoon season around June and harvested by September or October.Rice, maize, bajra, ragi, soybean, groundnut, cottonare all types of Kharif...
The major food crops grown in India are: Rice is grown in the east and north where there is plenty of rain and a mixture of sand, silt, and clay in the soil. Rice is a Kharif and Rabi crop.Kharifcrops are grown between July and October during the southwest monsoon season.Rabicrops ...
Discount stores are those that offer their products at a discount, that is, at a lesser rate than the maximum retail price. This is mainly done when there is additional stock left over towards the end of any season. Discount stores sell their goods at a reduced rate with an aim of drawi...
India is the second-largest producer of wheat in the world. It is highly dependent on this rabi crop for its agricultural income. Wheat is a staple food among Indians, especially in the northern regions. Wheat requires cool temperatures during its growing season in the range of about 14°c ...
The berries only have a short picking season in the summer months, and their volor can vary depending on the cultivar and how ripe they are. Per 150-gram cup, gooseberries have the following nutritional values (20): Calories:66 kcal