Automat cafeterias featured banks of vending units — not the automated kind of vending machines you’re used to in the 21st century — that displayed fresh food for sale. Patrons would take a tray, deposit coins in the machine that offered their choice, lift a small window, and remove the...
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How to Use Microgreens:The primary purpose of using microgreens is to garnish plates for an upscalefood presentation. They can be sprinkled on top of salads, soups, or steak dinners to add a finishing touch. How to Store Microgreens:After purchasing or harvesting, gently wash the microgreens an...
Vicentini has an amazing range of edible plates for schools. The plates are made out of bread dough, so you can eat them afterwards. "These dishes cost a few pennies each and are either eaten by the kids, or go into recycling bins for animal food," explained Vicentini, 50, of Milan....
Cantonese wokscome with two U-shaped handles riveted on either side, making them easy to lift and transport. However, the short handles don't aid easy flipping during the cooking process. Cantonese woks are best used for serving large quantities of food to groups. ...
Sushi is perhaps the most famous Japanese food in the world and has transformed into contemporary dishes with varying preparation, condiments, and ingredients, but that doesn’t mean that everyone understands what sushi technically is and what exactly th
As a planner, you have to understand the different styles of French food service. There are two types of French service – Cart French and Banquet French.
Foodservice General Use Hands Free Lavatory Scrub & Handwash Service & Utility View All Products Learn More Residential Use ADA-compliant Bar/Prep Kitchen Laundry/Utility Filtered View All Products Learn More Residential Spout Types Flexible Spout Pot Filler Pull-down Spra...
The serving pieces you need largely depend on how fancy or "official" you like to get with food plating and presentation. Some hosts insist on gravy boats and relish trays; others are just fine with ordinary bowls and dinner plates. But even if you're in the second camp, it's nice to...
Foodservice Scullery sinks are designed to stand up to the demands of commercial kitchens and come in three types – the sturdy and affordable Dependabilt, the upgraded Rigidbilt and the highest-quality 14-gauge Weldbilt. Browse by family: Weldbilt | Rigidbilt | Dependabilt Lavatory Whate...