Serving: 1burger (with sauce, without bun)Calories: 218calCarbohydrates: 6.9gProtein: 26.4gFat: 9.4gSaturated Fat: 3.4gFiber: 0.7gSugar: 5.2g Recipe by: Monique Volz // Ambitious Kitchen | Photography by: Eat Love Eats This post was originally published on June 7th, 2021, and republished...
Serving: 1burger with curry sauce (no bun)Calories: 216calCarbohydrates: 4gProtein: 23.7gFat: 12.2gSaturated Fat: 3.1gFiber: 1.2gSugar: 0.6g Recipe by: Monique Volz // Ambitious Kitchen | Photography by: Eat Love Eats This post was originally published on Juen 25th, 2018, republished on ...
Assemble the burgers by placing some of the lettuce greens on a bun bottom. Top with a tomato slice, the burgers, and the cabbage mixture. Add the bun top and serve immediately. Nutrition:Calories 472, Fat 15g, Carbs 15g, Protein 35g Bread-Free Breakfast Sandwich Preparation Time:10 ...
1poundground turkey 1packetdry onion soup mix ½cupwater ½teaspoonsalt ½teaspoonground black pepper Directions Preheat a grill for high heat. In a large bowl, combine the ground turkey, soup mix, and water. Season with salt and pepper. Mix lightly using your hands, and form into 4 ...
It’s the perfect combo for a burger. Quick: Turkey burgers in an air fryer cook quicker than traditional methods. You save time without sacrificing flavor. It’s a win-win. Healthy: Fat drips away, making air fryer turkey burgers a bit healthier, too. Less oil means fewer calories....
Fortunately, these turkey parmesean burgers have an almost perfectly balanced macro profile (28g of protein, 25g of carbs, and 23g of fat)—and they're absolutely loaded with flavor. Best of all? These burgers take less than 30 minutes to make. Nutrition (per burger) Calories: 409; Total...
Toss spinach, onion and vinegar together. Divide feta among top and bottom halves of buns. Place the burgers on the bottom halves of the buns. Top with the spinach mixture and the bun tops. Nutrition Facts(per serving) 351Calories
SO cute you won’t want to eat them! And SO simple you may think twice about serving turkey franks in a bun. This Mummy Turkey Franks recipe uses crescent roll dough strips to create the ultimate treat for parties or kids meals. Complete the look with mayo and ketchup dots for eyes. ...
We like our burgers topped with tomatoes, red onion, lettuce, avocado, and mayonnaise. Use cheese crackers in place of butter crackers for a bit more flavor in the burger. Nutrition Serving: 1g | Calories: 659kcal | Carbohydrates: 35g | Protein: 38g | Fat: 41g | Saturated Fat: 16g ...
Cut the burger buns in half and put them on the grill cut side down to toast the buns for 2 minutes Take the buns from the grill. Spread some mayonnaise on the buns Slice the tomato in thin slices and add to the bun. Then add 2 lettuce leaves ...