Save the Juices: The broth and juices in the pan are great for making gravy or drizzling over the turkey when serving. Nutrition Information Serving: 1servingCalories: 522kcal (26%)Carbohydrates: 4g (1%)Protein: 72g (144%)Fat: 25g (38%)Saturated Fat: 7g (44%)Polyunsaturated Fat: 4g...
Assemble the burgers by placing some of the lettuce greens on a bun bottom. Top with a tomato slice, the burgers, and the cabbage mixture. Add the bun top and serve immediately. Nutrition:Calories 472, Fat 15g, Carbs 15g, Protein 35g Bread-Free Breakfast Sandwich Preparation Time:10 ...
Protein 71g 142% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Reviews Classic Roast Turkey My Rating (required) Rate this a 1 Rate this a 2 Rate this a 3 Rate...
Calories: 107kcal | Carbohydrates: 1g | Protein: 8g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 27mg | Sodium: 640mg | Potassium: 111mg | Calcium: 3mg | Iron: 1mg Nutrition InfoPlease Note: Nutrition values are our best estimate ...
Protein84g Vitamin C 34mg168% Calcium 66mg5% Iron 4mg20% Potassium 922mg20% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. ...
Cool & Slice: When you've reached 165℉, remove the turkey from the oven and cut the bag away from the turkey. Allow it to stand for 15-20 minutes before slicing to allow the juices to redistribute and keep the turkey juice. Nutrition Calories: 164kcal, Carbohydrates: 4g, Protein: 10g...
Amount Per Serving:Calories:121Total Fat:4gSaturated Fat:1gTrans Fat:0gUnsaturated Fat:2gCholesterol:9mgSodium:574mgCarbohydrates:17gFiber:3gSugar:10gProtein:6g Nutrition information isn’t always accurate. © The PennyWiseMama Cuisine:American/Category:Dinner ...
Amount Per Serving: Calories: 945Total Fat: 37gSaturated Fat: 11gCholesterol: 544mgSodium: 706mgCarbohydrates: 1gProtein: 143g © Kacey Cuisine: American / Category: Main Course Remember that in the month of October there are many reasons to choose Canadian Turkey! It is an easy ...
Nutrition Facts Servings Per Recipe 4 Calories 239 % Daily Value * Total Fat 12g 16% Saturated Fat 3g 17% Cholesterol 131mg 44% Sodium 160mg 7% Total Carbohydrate 8g 3% Dietary Fiber 1g 4% Total Sugars 1g Protein 26g 51% Vitamin C 2mg 3% Calcium 45mg 3% Iron 2mg ...
Nowadays, vol-au-vents seem to have a bad reputation, but there’s no reason why! Enriched filling in crisp, buttery pastry – it’s always a winner in our books.