Tacos de Trompo (also called Tacos Arabes) is another name for Tacos al Pastor.“Trompo” is Spanish for “(spinning) top,” and meat is placed on a “trompo” similarly to the Greek gyro or the Turkish doner kebab. The roasted pork is placed in a taco shell, covered with the usual...
In many Mexican Tacos stands they have a "trompo de carne/pastor" which is a type of skewer on which many layers of filets are placed to be roasted by a flame to the side, in a similar manner to what they do to kebab.Another possibility is a type of wild fruit (I think it is c...