Sebedio, "Trans fatty acids: definition and occurrence in foods" in European Journal of Lipid Science and Technology, vol.109, 2007, pp891-900.Ledoux M, Juaneda P & Sebedio JL (2007) Trans fatty acids: definition and occurrence in foods. Eur J Lipid Sci Technol 109, 891- 900....
studyonnondestructiverapididentificationmethodoffoodscontainingtrans-fatty 系统标签: 脂肪酸食品反式无损红外光谱识别 第33卷,第11期 光谱学与光谱分析Vol畅33,No畅11,pp3019‐30232013年11月 SpectroscopyandSpectralAnalysisNovember,2013 含反式脂肪酸食品近红外光谱快速无损识别方法研究安雪松,宋春风倡,袁洪福,谢锦春...
Most oils used in industrial frying processes contain trans-fatty acids, which are primarily formed through the hydrogenation of vegetable or marine oils. Quality of Lipid Fractions in Deep-Fried Foods from Street Vendors in Chile The Scientific Panel of the provincial food watchdog revealed that a...
Trans fatty acids (TFA) are deleterious to health and can lead to multiple diseases. This study examined the content of TFA in Indian sweets and snacks (fa... A Agrawal,R Gupta,K Varma - 《Nutrition & Food Science》 被引量: 50发表: 2008年 Trans Fatty Acid Content of Selected Foods in...
German Member of European Parliament (MEP) Renate Sommer, one of the MEPs behind this resolution, said: "The excessive consumption of trans fatty acids increases the risk of heart disease. Coronary heart disease is conservatively estimated to account for some 660,000 deaths annually in the EU or...
反式脂肪酸(Trans-fatty acids)是指含一个或几个反式构型双键的不饱和脂肪酸。其碳碳双键上两个碳原子所结合的氢原子分 … www.pding.cn|基于78个网页 2. 反型脂肪酸 * 限制含有高量的饱合脂肪、反型脂肪酸(trans-fatty acids)、胆固醇的食物。 * 每周大部分的日子,做至少30分钟的适量活动。
气相色谱法测定食用油中的反式脂肪酸含量Determinationoftrans-fattyacidsinedibleoilbygaschromatography吕建霞余翀天赛默飞世尔科技(中国)关键词:氢火焰离子化检测器;TR-FAME色谱柱;反式脂肪酸;食用油Keywords:FID;TR-FAMEcolumn;trans-fattyacids;edibleoils目标建立高效的气相色谱检测方法,灵敏、快速测定食用油中的反...
TRANS-FATTY ACID CONTENT IN COMMON FOODS FOOD TRANS-FATTY ACIDS PERCENT % Hard Margarine 12.4% Soft Margarine, Low in PUFA 9.1% Chocolate Cake with Icing 7.1% Soft Margarine, High in PUFA 5.2 % Butter 3.6% Hamburger 0.8% Fried Meats 0.8% Grilled Meats 0.8% Safflower Oil None Sunflower Oil...
百度试题 结果1 题目The main sources of trans fatty acids (TFA) in daily foods are ( )A.Hydrogenation of oils and fatsB.Natural trans fatty acids 相关知识点: 试题来源: 解析 A
American Heart Association.The skinny on fats. Food and Drug Administration.Small entity compliance guide: trans fatty acids in nutrition labeling, nutrient content claims, and health claims.