trans-fatty acid nounˌtranzfati ˈasɪdˌtransˌfadē ˈasəd An unsaturated fatty acid of a type occurring in margarines and manufactured cooking oils as a result of the hydrogenation process, having a trans arrangement of the carbon atoms adjacent to its double bonds. Consumption...
:an unsaturated fatty acid characterized by a trans arrangement of alkyl chains that is formed especially during the hydrogenation of vegetable oils and has been linked to an increase in blood cholesterol Examples oftrans-fatty acidin a Sentence ...
The meaning of TRANS FAT is an unsaturated fat that contains a trans-fatty acid molecule which has a trans arrangement of double bonds in its hydrocarbon chain and that either occurs naturally in the meat and milk of ruminant animals (such as cows and sh
Trans fatty acids contain hydrogen atoms on the opposite side of the carbon double bond(s).11 This slight change in configuration causes the fatty acid to be solid at room temperature, with a longer shelf-life than other unsaturated fatty acids.11,15 A naturally occurring 18-carbon trans fatt...
trans-fatty acid transfd. transfect transfection trans female transfeminine transfeminism Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2024 add this widget to your site Did You Know? Tuxedo was given its name after gaining popularity among diner...
Ready-made popcorn was low intransfatty acids but generally contained even more saturated fatty acids. Dry soup and sauce mixes and cubes and high-fat, frosted breakfast cereals were other examples of foods that often contained >10%transfatty acids. It is concluded that any deep-fried product ...
Because trans fatty acids produced in the partial hydrogenation of vegetable oils account for more than 80 percent of total intake,the food industry has an important role in decreasing trans fatty acid content of the food supply. Tommy Thompson, the Secretary of HHS, said at a news conference ...
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There are two types of fatty acids: trans fats and cis fats. The shape of the fatty acid chain is affected by the type of bond. Trans fats are fats with trans (opposing side) double bonds instead of cis (same side) bonds. A trans bond creates a straight chain, whereas a cis bond ...
1. How are trans bonds in fatty acids typically formed? Through hydrogenation Through a natural process Through random selection By forcing the fatty acid to stack together 2. What type of fat is the following molecule? Trans fatty acid