A。解析:“dish”通常指一道菜,在这个句子里爱尔兰苏打面包是圣帕特里克节的一道传统菜肴,比较符合语境。“meal”指的是一餐,一顿饭,强调的是用餐这个概念,而不是具体的食物。“cuisine”指的是一个地区或者国家的烹饪风格或者菜系,这里说的是一道具体的食物,不是烹饪风格。“food”是食物的统称,比较宽泛,没有“...
Irish soda bread - traditional St. Patrick's Day baking,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴、京东、亚马逊、小米、联想、奥美、盛世长城、百度、360、招商银行、工商银
"There are three schools of soda bread," chef Maeve said. "People who use caraway seed, people who use raisin or currants and just the plain soda bread." A slice of Irish soda bread with golden raisins from Sugar and Scribe in La Jolla.Sugar and Scribe She continued, "My families is ...
Traditional Irish Soda Bread for St. Patrick's Day,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴、京东、亚马逊、小米、联想、奥美、盛世长城、百度、360、招商银行、工商银行等数
Irish soda bread is a traditional bread that was developed in Ireland during the famine in the 19th century. The bread gets its name because it was made with baking soda rather than yeast. This was an important distinction during times when yeast was in shortage. And, it meant that the br...
How To Serve Irish Soda Bread Bread products are deeply rooted in our history. Each country has its “national” bread with recipes dating back to their forefathers. Ireland, for one, has embraced it's kind of bread – the soda bread. It is a basic staple among the Irish that they call...
New Jersey's favorite traditional Irish food for St. Patrick's Day is Irish Soda Bread, and there are few things more delicious than a good piece of Irish Soda bread, so it's a tough one to argue. Nothing Is Better Than A Great New Jersey Irish Pub ...
Corned Beef and Cabbage, Irish Soda Bread, and green beer are all common traditional Irish dishes that make for dinner party favorites, and so is a dish called Colcannon. The perfect side for corned beef or sausages, it's the ultimate St. Paddy's comfort food. ...
This beloved Irish spin on a rich, French-style stew is comfort food of the highest degree. It's a tasty one-pot meal with pork sausages, bacon, potatoes, carrot, and onions, all mingling in a savory stock. Serve with hefty slices of Irish soda bread and butter to soak up all the ...