Cheesy, savoryenchiladasthat have a super-green sauce might sound like a project, but mixing store-bought ingredients with fresh stuff speeds everything up without sacrificing flavor. The major “hack” here is using jarredsalsa verdebut punching up the flavor (and nutrients!) by adding a whole...
Cumin, chile paste, salt, and ground pepper are commonly used to season the filling. Rocoto relleno is widely recommended with a melted strip of mozzarella cheese atop the filling. This savory starter is frequently served with baked potatoes or a variety of salads on the side. 8. ANTICUCHOS ...