Double cropping, mixed cropping, crop rotation, agroforestry, use of local varieties and resources with host鈥損athogen interaction are some of the prominent traditional agricultural practices in India which have to be strengthened in view of the environment and food security. Such practices have a ...
Environmental Sustainability and Food Security of Traditional Agricultural Practices in India: A Review This synthesis consolidates current research on sustainable agriculture and its pivotal role in enhancing food security, conserving biodiversity, and mitig... DRK Saikanth,K Gupta,P Srivastava,... - ...
healing are deeply rooted in the cultural heritage of Bangladesh and constitute an integral part of the culture of the people of this country. Different forms of traditional healing practices have been used in this country as an essential means of treatment for diseases and management of various h...
For measuring the attitude of farm women towards traditional agricultural practices (TAPs), a scale was developed in light of the suggestions of the experts. Most of the respondents had 'favourable' attitude (97.7%) towards TAPs, whereas 6.0% of farm women had 'unfavourable' ...
a在4月29日上午,我去练毛笔字 In April 29 the morning, I practice Mao Bizi [translate] aCERTIFICATE OF QUALITY 质量证明 [translate] aOther agricultural practices were those of a traditional commercial orchard: undisturbed bare soil, application of herbicide, and fertilization monitored by leaf ...
Traditional agricultural practicesHimalayasRainfedManagementEnvironmental, biological, socio-cultural and economic status variation existing in the Central Himalaya have led to the evolution of diverse and unique traditional agroecosystems, crop species and livestock, which facilitate the traditional mountain ...
A resource where one can learn, share and participate in traditional, sustainable and seasonal food practices of Kerala Featured Articles Featured Products Customer reviews
Chopra [13] in his book “Agricultural Geography” discusses the problems of overpopulation in agricultural areas of India and the problems of depopulation in them. Yusuf et al. [14] in “Methods of Demographic Analysis” explain the most important methods of population analysis, with particular ...
(Jackson et al.2007). Although modern agriculture has been adopted by farmers in every corners of the globe, but 1.9–2.2 billion people still use traditional methods in agriculture (Altieri1993; Pretty1995). Small farmers are stewards of the traditional agricultural practices, and globally about ...
Japan, which has a diverse climate, is home to 8118 species of wild vascular plants, with more than 1000 of these species considered edible. However, there are fewer studies on the use of wild food plants in Japan than in other parts of the world. This r