Residues of five or more persistent toxic chemicals in a single food item are not unusual, with the most commonly found POPs being the pesticides DDT (and its metabolites, such as DDE) and dieldrin. Estimated daily doses of dieldrin alone exceed US Environmental Protection Agency and US Agency...
Persistent toxic chemicals in the US food supply. Persistent organic pollutants (POPs) have spread throughout the global environment to threaten human health and damage ecosystems, with evidence of POPs co... Schafer,KS,Kegley,... - 《Journal of Epidemiology & Community Health》 被引量: 300发表...
“Today’s strong, bipartisan vote is a major step forward in our effort to protect children and families in California from dangerous and toxic chemicals in our food supply,” Gabriel said. “It’s unacceptable that the US is so far behind the rest of the world when i...
Scientists have identified 14,000 distinct chemicals that come into contact with food, and now a new study has established that 3,601 of them have been detected in the human body. That works out to be 25% of known food contact chemicals, sometimes called FCCs. Among the worrying aspects o...
For the first time, researchers from theUniversity of Toronto,Indiana University, and theUniversity of Notre Damehave discovered the presence of harmful PFAS chemicals in Canadian fast-food packaging. These chemicals, known as per- and polyfluoroalkyl substances, have been found in water-and-grease...
Current toxicological and analytical chemistry approaches to describing and predicting impacts from toxic chemicals are not powerful enough to attack and overcome the problems of the future.Gerald W. BowesState of California Water Resources Control BoardBiomedical Mass Spectrometry...
• Reduces the amount of toxic chemicals in our food supply, • Protects the health of future generations by creating long-term solutions to agricultural problems, • Uses practices that eliminate polluting chemicals, thus protecting and conserving our water resources, ...
The increasing awareness about pollution problems and increasing concentrations of toxic chemicals in our food chain impel us to use nonchemical methods to solve our problems with plant pathogens. Biological control with antagonists such as ... Duval,T C. - 《Pans Pest Articles & News Summaries》...
Fast-food wrappers and packaging that contain so-calledforever chemicalsare no longer being sold in the U.S., the Food and Drug AdministrationannouncedWednesday. It's the result of a voluntary effort with U.S. food manufacturers to phase out food contact packaging made with PFAS, the acronym...
奇迹杜娟花、奇迹山茶花和奇迹八仙花属肥料。 [translate] aProviding effective natural solutions will push toxic fertilizer chemicals out of our food chain once and for all. 提供有效的自然解答永远将推挤毒性肥料化学制品在我们的食物链外面。 [translate] ...