Better than grocery store chips: Unless you live near a Mexican grocery store that makes fresh totopos daily, these are way better than any bagged version of corn chips you’ll find. You can also adjust the salt, too – I always find that even the good store-bought corn tortilla chips ...
Adding torn corn tortillas, tortilla strips, or even crushed store bought tortilla chips into the soup not only adds flavor, it also adds a little bit of thickness to the broth. It’s so good! You know how we always end up with all those crushed bits of tortilla chips at the bottom ...
ll ever taste and a must try whether you serve it with this soup or a different recipe. Tortilla strips (or tortilla chips) are a must. You can makehomemade tortilla stripsor use store-bought. I usually find these with the salad toppers, near the dressings and sometimes also in the ...
Salt– the great thing about making chips at home is you can season with salt to taste, some store-bought tortilla chips are too salty for me. Share on Pinterest How to Make Homemade Tortilla Chips (Fried): Heat vegetable oil:Preheat oil in a large saute pan to 340 degrees. Line a ...
A must for me when I eat Mexican-flavored dishes. By the way, my guacamole recipe is bomb! Tortilla chips or strips. One of my favorite toppings to add is crushed tortilla chips or strips. Make your own or grab tortilla strips down the grocery store aisle with salad dressing and toppings...
This was so delicious, and my husband had a fantastic idea to use the spread as a dip for chips. So of course that is going to happen in our near future! We made the recipe as described; however, instead of cutting it into pinwheels, just left them rolled as a wrap. We each had...
I put out a mess of toppings, including fried corn tortilla strips but yes, bagged chips, a bit crumbled, also work. I also love it with crumbled cotija, avocado, fresh cilantro, and hot sauce, since I have to keep the soup relatively mild for family harmony. I hope it becomes a par...
I've never tried it myself, but that's how tortilla chips are made, so it should work. Reply Annewiseman7 says November 26, 2011 at 5:18 pm Could we deep fry these after making them and make them into tortilla chips? We would be deep frying in beef tallow. Reply Erik says Novem...
the open window as they run around on a lazy Sunday afternoon. As I cut the tortillas into thin strips, Lesly rushes into the tiny kitchen/living room and asks,“¿Estas haciendochilaquiles? ¡Me encanta chilaquiles!”I tell her no, that I am making tortilla soup with tortilla chips. ...
Great! Always good in there. They call crisis ‘chips’ which is annoying when you order a portion of chips with your tortilla and receive crisps, but it’s very tasty! They’re just down the end on on the upper shops (go left as you come out of the lifts). ...