The streusel topping can be made up to three days ahead of time and kept in an airtight container in the refrigerator until ready for use. Use streusel to spruce up a simple recipe, such as a topping forblueberry muffins,coffee cake, or even on abasic banana bread. ...
I created this recipe over a decade ago, when I went on a wild muffin making binge. SO many great recipes came from that week - see the link list near the bottom of this for more of them! Anyway, Cardamom and Pear is one of my favorite flavor combinations for baking with, so of c...
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And watch out for the thorns! Blackberries tend to grow in big patches worthy of Brer Rabbit. Long sleeve shirts are a must. Blackberries range in sweetness from quite tart to wonderfully sweet, so test your berries and adjust the amount of sugar in this blackberry cobbler recipe depending...
If you love picking crumbs off of crumb cake, this is for you! I challenge you to find me an easier cookie recipe.What’s the Difference between a Crumb, Crisp, Crumble, Cobbler, Buckle . . . ? There are a lot of words out there where I kind of know what they mean—I can use...
You can make your pumpkin pie ahead of the holidays and keep it in the refrigerator tightly wrapped for up to two days. Recipe Variation You can use 1 1/4 teaspoons store-bought pumpkin pie spice in place of the spices in the filling. ...
What ingredients do you need to make this recipe: Cream cheese Powdered sugar Vanilla extract Chocolate melting wafers Heath Toffee Baking Bits Some tips for making: Heath Toffee Baking Bits can be found in most grocery stores baking aisles near chocolate chip morsels. ...
Skip the powdered sugar step in this recipe and drizzle the top of the apple bars with caramel. You can even get more fancy pants and, after you drizzle the bars with caramel, sprinkle them with a bit of finishing salt for salted caramel apple pie bars!