Topped with Chevre (goat cheese) and jam. Any kind of jam works, but you have to try raspberry and strawberry. (Amanda from L.A.) Colleen R. wrote us to say, "I too am a toast aficionado!! It's amazing what you can come up with when you're a bored college student on a budg...
My aunt, from southern Indiana (this was 50 years ago) would visit every summer. My mom and I would pick up “special” items for her to enjoy, you got it, avocados, fresh lemons and Lawrys Season Salt. My aunt would have this for breakfast or a snack. Either slicing or mashing th...
Deb in Indiana The method sounds great. I would add a little pat of butter just before I take the eggs off the stove, too. How can more butter hurt? and it makes the eggs even creamier. May 25, 2010 at 7:26 pm Reply michelle Completely delish. I can’t wait to try this. ...